8. Try out this Chocolate and Blueberry Torta Caprese for your hosted afternoon tea this weekend. Made with almond flour, it is nutrient-dense and suitable for those on a gluten-free diet. Recipe available at bit.ly/4bbAZKO
SENSE Nutritionists
Nutrition Society
British Dietetic Association

We can improve afternoon snacks for children with your support. Afternoon snacks contribute at least 20% to a child's daily diet. For some, this will be their last 'meal' of the day. Help us improve afterschool nutrition. Info bit.ly/2OrPXU4

Join us this May for afternoon tea. Together, we can raise awareness on how improving after-school food can improve our children's health while raising funds to support after-school clubs. Register your afternoon tea event at bit.ly/2OrPXU4

7. These Mustafar cupcakes are a must for a child's afternoon tea party. Created by Mamta Pun, student dietitian, to be a healthier option by using wholemeal flour and date paste to increase fibre and lower added sugar. Recipe at bit.ly/3JSdGJI British Dietetic Association University of Winchester

6. Try these simple & flavoursome sundried tomato, garlic, and spinach muffins. Aquafaba has been used as an egg replacement, making them lower in saturated fat than traditional American-style muffins. They are also nutrient-dense &low in sugar. Recipe on bit.ly/4dsrsQU

5. Lemon Bundt Cake & Raspberries makes the perfect centrepiece for a celebratory healthy afternoon tea. Based on a traditional lemon drizzle cake, but lighter with the sugar removed & no added fats. Made with 1/2 wholemeal, it is deliciously healthier. On bit.ly/3Qyul94

Recipe 4: No afternoon tea party can be complete without a wholesome cake. This yummy Apple, Date and Walnut cake by Emily Cleland looks impressive, tastes great & is packed with high-fibre, nutritious ingredients. Recipe at bit.ly/3hZ8VAw Nutrition Society AfN #cake

3. Jamaican Jerk Chicken makes a great-tasting healthy wrap. Try these easy-to-prepare wraps created by Angela Thorpe, Student Dietitian University of Winchester. Good source of protein, fibre and B vitamins they are perfect for hungry teenagers. Recipe on bit.ly/3UK88aB British Dietetic Association

2. Try this Italian spin on a tea loaf by using figs. Created by Penny Brown, student Dietitian, this recipe is low in saturated fat, high in fibre, and only contains natural occurring sugars. The recipe is on bit.ly/3Usgz99 British Dietetic Association Nutrition Society London Met Uni

What are you planning for your CWT Healthy Afternoon Tea event in May? Will it be a garden party, a cake stall at your workplace, a student lead afternoon tea bake sale or a community centre popup? Register at bit.ly/2OrPXU4 Nutrition Society British Dietetic Association AfNutr

#1 Try this delicious Mango and Spinach Smoothie for your afternoon tea. Created by Angela Thorpe, Dietetic student at the Uni of Winchester. One portion is a good source of calcium, vitamins D, A and K, as well as fibre. Recipe at bit.ly/3y9pnJl University of Winchester British Dietetic Association

Join us as we celebrate healthier afternoon snacks, we will be adding a new recipe every day to our World's Healthiest Afternoon Tea collection. Designed by Student Nutritionists & Dietetics, each one is a healthier option. bit.ly/3fccjVo

Join us this May for afternoon tea. Together, we can raise awareness on how improving after-school food can improve our children's health while raising funds to support after-school clubs. Register your afternoon tea event at bit.ly/2OrPXU4

Registered remains open for final places...

FINAL CALL for our online lecture this evening as 7.30pm.
Hear from: Dr Margaret Ashwell, Cath Ellison and Laura Winningham on food campaigning and how their work and others in this field have benefited the UK’s public health. Book your place on bit.ly/3w0y5cb

FINAL CALL for our online lecture this evening as 7.30pm.
Hear from: Dr Margaret Ashwell, Cath Ellison and Laura Winningham on food campaigning and how their work and others in this field have benefited the UK’s public health. Book your place on bit.ly/3w0y5cb

Spaces are going fast! Grab your spot at our second online lecture as part of our ‘Improving food & public health as an entrepreneur' series on Eventbrite bit.ly/3w0y5cb

This lecture is all about food campaigning! See you on Monday 22 April at 7.30pm.

Listen to Dr Margaret Ashwell, Cath Ellison and Laura Winningham presenting their insights on the important topic of food campaigning and how it has improved the public health of our nation. Join us on Monday 22 April at 19.30. Book your place bit.ly/3w0y5cb

Are you a budding food campaigner? If so, join us for our second lecture in our ‘Improving food & public health as an entrepreneur' series. Listen to experts in this field and ask them questions about their journeys. Monday 22 April at 19.30 Register at bit.ly/3vCEgD5

Join us for our 2nd online lecture on ‘Improving food & public health as an entrepreneur'. Designed to inspire & motivate food campaigners, charities, & nutritionists with some food for thought, following in the footsteps of our founder, Caroline Walker. bit.ly/3vCEgD5