Ever tried making your own noodles for ramen? 🍜 Cooking from scratch is the best way to eliminate ultra processed foods and eat more wholefoods. You won’t find toasted spelt noodles in the shops but with a few simple ingredients they can be made at home. hodmedods.co.uk/blogs/recipes/…

“You can’t change the system by trying to recreate it with a different name.”
How a Transition city reimagined food, and gave birth to a British bean business. Josiah Meldrum Hodmedod's told us the story - complete with hand drawn slides last month. 🫘🎥🍿youtu.be/alkPvc6n_9U?fe…

Make the most of seasonal rhubarb with these gluten-free waffles 🧇 from Tereze Pospíšilová, sweetened with banana and maple syrup. Fava bean, chickpea and hemp flours add complex flavours as well as high protein and fibre for a sustaining breakfast. hodmedods.co.uk/blogs/recipes/…

Pearled spelt is a great British alternative to rice! Like barley, spelt is a low-input crop & avoids the methane emissions from rice. Try Eden Owen-Jones' fab Spelt Congee with Miso Shallots & Pickled Apples. Find our pearled spelt at Holland & Barrett. hodmedods.co.uk/blogs/recipes/…

For tasty Easter baking try Izy Hossack’s Rye Hot Cross Bun Loaf, a far cry from stodgy supermarket buns. Using wholemeal wheat and rye flour for a rich wholesome dough, packed with flavour & with a superb light texture - thanks to the #tangzhong method. hodmedods.co.uk/blogs/recipes/…

Switch rice for barley with this spiced barley pudding inspired by Lebanese rice puddings. Barley is a low-input crop, ideal for less resource-intensive arable rotations. It's a valuable source of nutrition too, especially beta-glucan soluble fibre. hodmedods.co.uk/blogs/recipes/…

It feels like spring will never come and until it does we’ll be eating this delicious broth from Jenny Chandler made with a fantastic diversity of veg and our broth mix of 7 pulses and grains. 🥣 hodmedods.co.uk/blogs/recipes/…

National Organic Conference
1-2 July 2024
tim may
With Organic Arable Organic Growers Alliance UK ORGANIC & Grain Lab
#NOC24

Whether you’re longtime organic or taking the 1st steps on a path to regen ag you’re most welcome to join us

More details…
ofgorganic.org/events/nationa…

The Little Cooking Pot use squash in this deliciously moist cake, flavoured with ras el hanout spice mix, chunks of ginger & Brazil nuts. Use PI’Y Brazil Nuts traded directly from the Kayapó to help protect the Amazon rainforest they - and we - depend on. hodmedods.co.uk/blogs/recipes/…

What a start to Transition Alive! Next week’s line up is amazing as we explore the power of building alternatives in energy, food, economy & ways of organising. With Josiah Hodmedod's Pete B&WCommunityEnergy Craig Scot Communities CAN Transition Leicester Anthea Lawson and Nick Romeo.
events.transitionmovement.org/transition-tog…

It takes a bit of setting up but finally harvest’23 peas are being cleaned - organic Carlins off to Hodmedod's soon

That's lunch done, for at least a couple of days. 3 x sourdough loaves made with rye and the following wheats from Hodmedod's: emmer, spelt and a new one to me called atle, all home milled with my treasured Grainlovers 🌾

A light, silky and creamy whipped tofu dip from Eden Owen-Jones, topped with split fava beans crisped in the oven to add a lovely crunch. Serve with deliciously bitter red endive leaves or spoon it over grilled radicchio. #vegan #lovepulses hodmedods.co.uk/blogs/recipes/…

For #realbread delivered to your door look no further than our weekly sourdough bread from Wakelyns bakery & Penny Bun Bakehouse. Or if you want to start baking your own bread we have sourdough starter and stone-ground wholemeal flour. #realbread week hodmedods.co.uk/blogs/news/eat…

Sarah and Aitana use pearled naked barley instead of arborio rice for this risotto. Orzotto? Most barley has the husk stuck to the grain but our pearled barley is made from a naked variety, where the husks are freely shed when the crop is harvested. hodmedods.co.uk/blogs/recipes/…

Thanks again to Alice & John Pawsey 🌞 for hosting not 1 but 2 #filmscreenings Shimpling Park Farm. And thanks also to Hodmedod's Josiah for chairing the panel sessions #legends 💚
Also 🙏💚 to Team Picturehouse Flick & James & to our fabulous ⭐️ Anna Jackson for joining the panel

Wow, day 2 Six Inches of Soil completely difference audience at Shimpling Park Farm Amazing Q&A chaired again by Josiah Hodmedod's Massive thank you to
Ana Reynolds and #RobertRush for agreeing to be on the panel last minute 🙏 Lots of people wanting to book their own showing 👍

Chickpea Pancakes with Creamy Mushrooms 🥞🌿 make a decadent dinner though the pancakes are v simple with just 3 ingredients - chickpea flour, water, salt. Any pulse flour would work well. Naturally gluten-free too.
hodmedods.co.uk/blogs/recipes/…
#pancakeday #chickpeaflour #lovepulses

Extra screening date added Shimpling Park Farm this Saturday 17th Feb due to high demand!!!Don’t miss out book your ticket now 🪱🪱🪱
Panel session following the film including the fabulous John Pawsey 🌞 & Josiah Meldrum Hodmedod's

tickettailor.com/events/shimpli…