A new wine bar in Poncey-Highland from Steven Satterfield and Neal McCarthy of Miller Union and Tim Willard of Dive Wine? Yes please. roughdraftatlanta.com/2024/04/08/ste…

People that are loud talkers in the sky club or on a flight are so clueless. Or are they?? Are they completely unaware? Do they not care? Might they need a hearing aid?? 🤫 👂 💥

Steven Satterfield + Name cannot be blank = magic

Loving the new work from Kim Gordon

youtu.be/ioKP3ORu0QY?si…

Only in Georgia - catfish and cornbread laws were passed this week!

Lunch ⁦Miller Union⁩ Thursdays-Saturdays! instagram.com/reel/C2i05I3g5…

The EATS Act is bad news for America’s independent farmers: 'This top-down approach is not something farmers like us need right now,' says NH farmer and Farm Action Local Leader Gene Jonas.

He's urging folks to join the fight to defeat the EATS Act: defeateats.com/take-action/.

Your #GivingTuesday contribution will ensure Georgia families can put fresh, healthy, locally grown food on the table. Help us meet our $7,000 goal, and you could win Steven Satterfield's new cookbook. Donate now: app.giveforms.com/forms/wholesom…

What’s your ultimate turkey sandwich? Mine is toasted rye, cranberry-horseradish mayo on one side, grain mustard on the other. Spread a little cold gravy on the mustard side. Sliced turkey (breast and dark), dill pickles, lettuce, and crushed kettle potato chips

Steven Satterfield (Steven Satterfield) plans a Thanksgiving around dueling turkey preps and an array of vegetable-focused sides. #VegRev
thelocalpalate.com/articles/ultim…

A water feature, but boiling oil! My report. nytimes.com/2023/11/14/din…

If you are in NYC Wednesday please visit Eric Kim at the Union Square Greenmarket. He’ll be slinging furikake tomato sandwiches for NYT Cooking and Food at the GrowNYC booth. Demos and q&a at 11 and noon. Don’t let him stand there all alone!

Tune in tonight Sun July 16 to watch a conversation with me and Alice while we make salad together 🥬🥕

youtube.com/live…

Steven Satterfield new cookbook ‘Vegetable Revelations’ provides creative ways to serve wide range of veggies wabe.org/new-cookbook-v…

If you’re in the Bay Area I have two FREE cookbook events coming up soon!
Sun July 9 3pm Omnivore Books in San Francisco & Tues July 11 4pm Chez Panisse in Berkeley with Alice Waters! Come thru and see me! There will be snacks & bevvies…

I asked two premier #Atlanta chefs, Deborah VanTrece + Steven Satterfield, what #PrideMonth means to them in 2023:

'There are many fighting against us but also many fighting for us. The latter is what gives me hope.'

Read it at @Resy. Good morning!
blog.resy.com/2023/06/pride-…

We welcome Steven Satterfield Steven Satterfield to Biscuits & Jam. Raised in Savannah, he was the one member of his family allowed in his grandmother’s kitchen. He went on to have a James Beard recognized restaurant & just released a new cookbook. Listen: bit.ly/451G4Cx

MARK YOUR CALENDAR: Vegetable Revelations Book Signing Event, Saturday, May 13th from 4-6pm, with @millerunionchef Steven Satterfield. Get your ticket to meet the chef, sample recipes from the cookbook, and take home a signed copy.

Purchase tickets: bellacucina.com/products/steve…

Honored for US History in 15 Foods to be in such excellent company, on FoodTank's Food, Ag, & Environment Spring Reading List! @rebeccasolnit Soul Fire Farm Steven Satterfield @sharplemr Dr. Heidi Roop Leah Thomas & more foodtank.com/news/2023/05/b…

So excited to see Steven Satterfield's VEGETABLE REVELATIONS on the Food & Wine list!