Our new Good Food Cities initiative tackles access in 15 US cities, aiming to double produce consumption by 2030. Learn more about the strategy and impact: ahealthieramerica.org/articles/good-…

Have you ever wanted to try growing your own produce? Don't be overwhelmed! Our 4 tips will help get you started on your vegetable garden journey. And for a full guide check out this great article from The Farmers' Almanac: almanac.com/vegetable-gard…

Many of us take fresh, healthy produce for granted. But across the country, millions of people can’t access or afford the kind of healthy food they need. Our Good Food at Home program provides produce to families like Jessina's —& we're excited to expand to more cities this year!

Our recipe hub is packed with delicious AND nutritious options, making healthy eating accessible for everyone.

Find meals for all skill levels and dietary needs, and unleash your inner chef! Visit our recipe hub: ahealthieramerica.org/recipe-hub-36

The Dept. of Agriculture just announced exciting updates to #WIC food packages! These science-based changes mean more fruits, veggies & healthy choices for families.
Click the link to learn more & see how WIC is getting even better! usda.gov/media/press-re…

Happy #NationalGardenMonth !

Community gardens are more than just pretty flowers! They're a gateway to fresher food, a love for local produce, & even a taste of farming! ‍‍These gardens bring communities together, providing access to healthy food for those who may face barriers.

Craving delicious, nutritious meals that won't take hours? Our free cookbook has you covered! From flavorful appetizers to hearty dinners, we've got quick and easy recipes for everyone. Get yours now, link here: ahealthieramerica.org/articles/healt…

Our programs provide people like Mya & their families fresh produce to help remove the cost and time barriers & make it easier to access good food. Visit our website to learn more about food insecurity and how you can help make Good Food for All a reality. ahealthieramerica.org

Confused about gluten? Here's the truth: Gluten, the protein in wheat, barley & rye, is okay for most! It's only essential to go gluten-free if you have celiac disease, an autoimmune response. Whole grains with gluten are part of a healthy balanced diet! #NationalNutritionMonth

This #NationalNutritionMonth we're putting a spotlight on getting good food to everyone! Our blog highlights how we're tackling food insecurity with innovative initiatives. Learn more about what we're doing to help families get good food onto their tables! ahealthieramerica.org/articles/3-str…

Ready to test your knowledge❓

Sharpen your understanding of healthy eating with our fun nutrition quiz! Whether you're a seasoned expert or passionate about food equity, this interactive challenge could teach you something new. surveymonkey.com/r/pha-nutritio…

Confused by the updated food labels? You're not alone!

Since 2020, FDA made some changes to how food labels look. But understanding what they mean is still key to making healthy choices for you and your family!

Our commitment to children's health just got stronger! We've joined forces with National Collaborative for Infants & Toddlers to make a difference in the lives of infants, toddlers, & mothers everywhere. Together, we're shaping a future where every child can thrive.

Our VEO campaign was featured in VegNews! The article explores the benefits of early veggie exposure on kids & details our partnerships with leading baby food brands & influencers.

Read more: vegnews.com/2024/3/kids-ul…

Happy #NationalAgDay to our amazing farmers! ‍‍

From nourishing our communities to feeding the nation, farmers are the backbone of a healthy food system.

We are grateful to all farmers for your dedication and hard work! 👩‍🌾

Understanding food labels can be tricky, especially with terms like 'organic' and 'non-GMO.'

This #NationalNutritionMonth , learn more about what these labels mean and whether they impact your food choices with this helpful article from National Geographic :  nationalgeographic.com/science/articl…

It's still #NationalNutritionMonth ! Try our Honey Mustard Broccoli Salad 🥗 - it's bursting with flavor & nutrients. Plus, broccoli's🥦 a vitamin powerhouse! Get the full recipe & more healthy eats here: ahealthieramerica.org/articles/honey…

This month, we're focusing on debunking common nutrition myths. White potatoes are a good source of nutrients, including vitamin C, potassium, and fiber. The skin of the potato is particularly rich in nutrients, so consider leaving it on when preparing your potatoes.

This #InternationalWomensDay , we celebrate this year's theme, Inspiring Inclusion.
We believe a more equitable world starts by empowering women and girls. For us, that means informing them with the knowledge they need to lead healthy lives.

Babies aren’t born liking veggies, but little ones can learn to love vegetables through early and often exposure to carrots, green beans, broccoli, peas, squash, artichokes, and more! Learn 4 new ways to get kids eating more veggies in our blog here: ahealthieramerica.org/articles/4-way…