🌸 CHAR SIU TWO WAYS 🌸

The wait is almost over, our new menu launches:

9th London
10th Manchester
17th Leeds
18th Birmingham
23rd Edinburgh

Book now at tattu.co.uk

🌸 XO SCALLOP SKEWERS 🌸

XO marinated scallops, pan seared to perfection with pancetta, chilli and pork floss.

tattu.co.uk

Celebrate spring with Tattu Restaurant's Blossom Season and an exciting new Taste of Tattu daytime menu #Ad

dailyrecord.co.uk/special-featur…

dailyrecord.co.uk/special-featur…

🌸 LIGHT AND DARK 🌸

Let the beauty of our space take hold of you and expect a dining experience like no other.

Open everyday from midday till late.

tattu.co.uk

🌸 A STORY OF FLEETING BEAUTY 🌸

The original Cherry Blossom Dessert, white chocolate, cherry and candy floss.

Book Tattu this blossom season.

tattu.co.uk

🌸 CHERRY BLOSSOM 🌸

An elegant take on the classic negroni, with blossom vermouth and cherry for a pop of acidity.

Join us this blossom season.

tattu.co.uk

🌸 CHICKEN TRUFFLE SHUMAI 🌸

Four treasures nestled eagerly within the cozy confines of a dim sum basket.

tattu.co.uk

🌸 SHIITAKE BAO 🌸

Behind the scenes.

Let us show you the 'making of' Tattu, starring our Dim Sum masters.

It's an art form, a skill... an expertise honed through years of practice.

tattu.co.uk

🌸 SPRING SUMMER BANK HOLIDAY 🌸

Our new spring summer menu combines fresh ideas with traditional flavours and modernised cooking.

This bank holiday weekend try the Crispy Kataifi Prawns and the Salt and Pepper Monkfish pictured.

tattu.co.uk

🌸 SHANGHAI CLIPPER 🌸

A punchy elixir, made for spirited sippers.

Our tribute to Shanghai, the global powerhouse.

Macallan 12yr Double Cask and Oloroso Sherry blend into a beautiful Manhattan with nutty and citrussy notes.

tattu.co.uk

🌸 LEEDS 🌸

Cherry Blossoms remind us even the shortest of moments can bring us immense joy.

Only lasting a few weeks in bloom, their fleeting beauty serves as a powerful metaphor for the transient nature of life itself.

Book Tattu this blossom season

tattu.co.uk

🌸 RED BELLY PORK 🌸

Red Belly Pork, a fiery dish, with immense flavour.

tattu.co.uk

🌸 SPRING SUMMER MENU 🌸

Something new is coming to Tattu...

Take a sneak peek at our Spring Summer menu

Who will join you at Tattu this season?

tattu.co.uk

🌸 Kung Po Prawns 🌸

Wok fired by our talented team and served with a spicy kung pao sauce.

Dive into a world of sensory gastronomy.

tattu.co.uk

🌸 BANK HOLIDAY 🌸

In ode to the long weekend we are introducing brand new cocktails, unique to each Tattu location and inviting you to try unreleased dishes from our spring summer menu from 28th March including our Crispy Kataifi Langoustines.

tattu.co.uk

🌸BLOSSOM SEASON🌸

Cherry blossoms teach us that even the shortest moments can bring immense joy.

Spring is coming and in honour of this our blossom trees have turned pink to celebrate the season.

Book now tattu.co.uk

🌸MOOSTAND LUNCH🌸

This specially curated menu features 14 signature dishes, ranging from light and refreshing to indulgent and decadent, perfect for a summer lunch break or during a leisurely Saturday afternoon.

BOOK NOW
tattu.co.uk/moon-stand-lun…

🌸 MOTHERS DAY 🌸

Show her what she means to you at Tattu...
Mother's Day, final tables available.

tattu.co.uk

🌸 WAGYU 🌸

Hear the gentle sizzle as the Wagyu cooks on a piece of Himalayan rock salt. Have you tried our Japanese Black Wagyu?

tattu.co.uk

🌸 CARAMEL SOY BEEF 🌸

Caramel Soy Beef - a culinary masterpiece so divine, it begs to be savoured together.

tattu.co.uk