When's the last time you ate a meal by #BestChef Ouita Michel Ouita Michel in #LexingtonKY ? Hmmm? See where to find her: bestchefsamerica.com/ouita-michel
The Holly Hill Inn Midway Bakery Smithtown Seafood Wallace Station Windy Corner Market Woodford Reserve Honeywood Restaurant

Thrilled to make this list! twitter.com/fsrmag/status/…

🚨 ATTENTION! Our banana bars are back for a very limited time- while supplies last! Hurry in and grab one. If you haven’t had them, they are most definitely one of our favorite things EVER.

Support hurricane relief in Puerto Rico by eating dinner at Smithtown Seafood tonight, 6-9 p.m. $30, 100% proceeds to PR. ow.ly/uScd30fXZzO

The October TDN Weekend reviews Ouita Michel's Holly Hill Inn in Midway, KY. Read the piece here: e-digitaleditions.com/i/881129-octob…

Tomatoes, Tomatoes with Tomatoes - Short stack of fried green tomatoes, Parmesan cream, oven-dried cherry tomatoes and tomato jam

Stuffed Quail - Savory fresh figs, zucchini pancake, creamy eggplant puree w/ Ky. sumac, carrots w/ preserved lemon & pomegranate molasses

Scratch-baked pie made from local grapes, right out of the oven. Have a slice for dessert tonight. Call (859) 846-4732.

Hudson Valley Foie Gras - Sea salt, loganberry jam, pickled mustard seed, bacon fat, Johnnycake. Call (859) 846-4732 for reservation.

Hudson Valley Foie Gras - Sea salt, loganberry jam, pickled mustard seed, bacon fat, & Johnnycake. For dinner reservations (859) 846-4732.

Stuffed Quail - Savory fresh figs, zucchini pancake, creamy eggplant w/ Kentucky sumac, carrots w/ preserved lemon & pomegranate molasses

Tomatoes, Tomatoes w/ Tomatoes - Short stack of fried green tomatoes, Parmesan cream, oven-dried cherry tomatoes & tomato jam #yum

Kentucky Harvest Celebration The Holly Hill Inn Sept. 23; read bios for the outstanding entertainers & other details icont.ac/3Rio6

Italian Summer menu The Holly Hill Inn, specials Windy Corner Market & Honeywood Restaurant, name the dessert Midway Bakery! icont.ac/3QNPC

Job Fair Smithtown Seafood, Italian Dinner, Windy Corner Market Po-Boys, Midway Bakery Pie and Wallace Station Cubano icont.ac/3QkQU

The Holly Hill Inn rocks My 20 out of state guest can't stopping raving about Holly Hill, food, service, setting all perfect! Thank you!!

So excited for the ALL #VEGAN French dinner tomorrow at The Holly Hill Inn :)
#vegantravel #Kentucky

Wine Spectator Award, Vegan French Cuisine Dinner, Lexington Eats Honeywood Restaurant and The Holly Hill Inn, live music! icont.ac/3Pquq

#LexingtonEatsWeek July 20-29. 3-course dinner $26. Summer salad, Stone Cross Farm pork chop, blackberry & apple crisp. Call: (859) 846-4732

Our #LexingtonEatsWeek dessert: Blackberry & Apple Crisp w/ local berries, Chantilly cream. Menu: ow.ly/j2Cv30dMF3U Call: 859.846.4732