FACT: Salmonella can be on present on eggshells. Always wash your hands with soap and water after handling eggs to prevent spreading bacteria to other foods (like Mother’s Day brunch), surfaces, or people. Learn more: bit.ly/3wjZtCf

A message from FSIS Deputy Administrator, Terri Nintemann honoring the work FSIS employees do in serving the American people and protecting public health. #PSRW #GovPossible

May is Jewish American Heritage Month, a time to recognize the achievements and enduring legacy of Jewish Americans and honor the Jewish community’s resilience, cultural richness and significant impact on the fabric of American life.

A message from FSIS Administrator, Paul Kiecker honoring the work FSIS employees do in serving the American people and protecting public health. #PSRW #GovPossible

We’re thrilled to share an inspiring feature on one our outstanding team members, CDR Catherine Rockwell, in the May 2024 USPHS Commissioned Corps Officer Spotlight: usphs.gov/officer-spotli…. With a career spanning over 19 years with FSIS, CDR Rockwell exemplifies dedication to public health and…

Mother’s Day menu: Love, laughter, and a hefty helping of USDA food safety tips. Serve up some peace of mind! bit.ly/3URz0Wh

A message from Under Secretary for Food Safety, Dr. Emilio Esteban honoring the work FSIS employees do in serving the American people and protecting public health. #PSRW

Our dedicated employees go above and beyond in their public service every day by helping to put safe food on the table, advancing food safety science, & educating consumers on safe food handling practices. Behind every safe meal, is the story of your service. We thank you! #PSRW

Unscrambling egg terminology: 🫗 'Egg products” – think liquid eggs – are a staple in professional kitchens and your fridge. They’re pasteurized to kill bacteria, making them essential for everything from scrambled eggs to key lime pie.

🥚 Shell eggs – yes, you guessed it, eggs…

#Alert FSIS Issues Public Health Alert for Raw Pork Chorizo Products Due to Possible Foreign Matter Contamination bit.ly/3wmk0WT

To our military colleagues: Your dedicated service and unwavering patriotism have safeguarded our freedoms as a nation. We take immense pride in having you on our team. We salute you and we thank you 🙏 #MilitaryAppreciationMonth

May is Asian American and Native Hawaiian Pacific Islander Heritage Month! FSIS recognizes and honors the contributions of the AA and NHPI communities to all aspects of American life, including #FoodSafety and #PublicHealth . #AANHPI

#Alert Cargill Meat Solutions Recalls Ground Beef Products Due to Possible E. coli O157:H7 Contamination bit.ly/4bhbUh2

The thrill of unboxing should come with peace of mind. Learn how to keep your cool when that meal delivery lands on your doorstep: bit.ly/40EFiZc #MealKit #FoodSafety

FSIS finalizes policy to declare adulterated any raw breaded stuffed chicken products that exceed a specific threshold (1 CFU per gram or higher) level of Salmonella contamination. This is the first step in FSIS’ broader efforts to prevent illnesses associated with Salmonella…

Ever tossed food before it went bad? You’re not alone. Do your part to reduce food waste by downloading the FoodKeeper App. Why memorize food storage guidelines when the info is available right at your fingertips? #StopFoodWaste #FoodSafety bit.ly/3bnPhJz