Wow! We've been named finalists in the World Plant Based Awards 2022 for 'Best Meat Alternative' 🌱

We feel so privileged to stand beside so many rocking brands and businesses in our mission to help end industrial animal agriculture.

Thank you! 🍄

lnkd.in/edrVkfQS

fable Done. Amazed by your product every time I prepare and eat it. Thanks for the time & research for a great alternative.

Thanks to our community and the mushroom gods, we have been nominated for 'Best Alternative Meat' and 'Best Vegan Ready Meal' in the 2022 Nourish Vegan Awards!!

Your support means the world, so if you want to see us win this year, be sure to vote for us! nourishveganawards.com/vote/

I tried the fable burger from Grill'd Burgers last night. Taste was awesome, didn’t feel like it was trying to be a 100% beef copy, and I didn’t feels as ‘heavy’ after. highly recommend.

We are beyond excited to announce that Fable has raised $6.5 million in a seed funding round led by Blackbird Ventures.

We are now more ready than ever to bring even more delicious meaty food made from mushrooms to diners all around the world.

techcrunch.com/2021/08/11/mus…

We're thrilled to launch our Meaty Mushroom Burger into Grill'd Burgers in partnership with Heston Blumenthal.

Heston has developed two burgers and the team at Grill'd have added two burgers to the range. Visit or order online from your local Grill'd store! 🍄🍔

As a young fine dining chef our Co-Founder Jim Fuller 🍄’s chef hero was Heston Blumenthal.

Fast forward 20 years and here’s Jim as a guest on Heston’s podcast!! 🍄❤️👏

Listen on:

Apple Podcasts - podcasts.apple.com/au/podcast/big…

Spotify - open.spotify.com/episode/0HGgwC…

📖➡️🍄❤️

A great conversation between our co-founder and CEO Michael Fox 🍄 and journalist and podcast host Kellie Riordan 🎤🎧 (She/Her). They cover the origins of Fable and a whole lot more!

Australian mushroom-based meat alternative @FableFoodCo is now available in Coles stores, making their products even more accessible.
#plantbased
insidefmcg.com.au/2020/11/03/fab…

😋😋

Karaage marinaded overnight in @kaokaomiso shio koji, ginger, garlic, and soy sauce. Baked cha siu bao made with fable. And a bonito soba broth with roasted nori, tamago toji, and spring onions.

The best fried chicken I’ve made to date. Partly th… instagr.am/p/CCz1J-xJfzs/

😋😋

The benefits of fungi are only just making it into the mainstream. Head to our bio to watch our episode with Michael Fox, cofounder of fable, as they transform one of nature’s healthiest foods into a tasty meat alternative 🍄

We’re big fans of LIVEKINDLY. Thanks for covering our launch!

Have you tried fable's #vegan beef, now available at Woolworths?
livekindly.co/vegan-michelin…

Has COVID-19 supercharged Australia's plant-based meat scene? - SmartCompany smartcompany.com.au/coronavirus/co…

I had to hold it together talking through how deeply grateful and moved I was that Blackbird & Grok Ventures co-lead our fable seed round after losing their investment in Shoes of Prey.

Thank you.

And Thanks for having me on the Wild Hearts podcast Mason Yates!

We’re thrilled to accounce we’ve launched our Fable Plant Based Braised Beef into 600 Woolworths stores nationwide! Find us with the refrigerated meat alternatives in the meat section. 🍄🥩😋

Great speaking with Chris McLoghlin from fable in the final session for Season 1 of The Virtual Lunch Room last week - a real expert on #mushrooms and their role in feeding the #future !

Foraging to Feed the Future. sharonnatoli.com/blog/foraging-…