This is why Dr. Rhonda Patrick adds moringa powder to smoothies:
• It's high in micronutrients
• It contains a phytochemical that activates genetic pathways that 1) lower DNA damage & 2) increase antioxidants in the brain
• It blunts the postprandial glucose spike
Dr Josh Smalley More photos of Hannah's winning NMR spectrometer cake, a three-layer classic Victoria sponge (but raspberry instead of strawberry), with classic buttercream. They used fondant icing for moulding and shaping, and made sugar glass from granulated sugar, water and glucose syrup.