Why don't you cut your nails?
One of the most frequent comment I get on this platform!

Orange Peel & Parsley Pesto pasta is one of 110 new recipes from 'The Art Of Italian Cooking' my NEW book!
Pre-order in the link in my bio or Amazon!

One of my favorite crostino with ricotta, pesto and tomatoes.

Share with someone who's obsessed with pesto

What does Ragù actually mean?
And is the Bolognese sauce you get in restaurants in the states authentic or a misnomer?
Share with someone you know is buying impostor sauces

My Neapolitan ragù sauce inspired by my Nonna Caterina's Sunday staple, with broken ziti pasta!
Authentic and lovable just like you are ✨

Nonna Caterina's Tomato Focaccia
Share with someone you love 💖

I am in NYC and I am doing a little challenge
#pastaqueensauces are NOW available at Walmart nationwide!!!

Creamy Burrata Tomatoes and Garlic delight

Creamy Porcini Mushroom & Mascarpone Gnocchetti

What does Tiramisù actually mean?

My mamma's favorite pasta. Creamy Ricotta and Tomato Pasta. I added my Arrabbiata sauce because she was obsessed with chili peppers 🌶

Why are YOU so dramatic?
Well, look at what my bio says #pqsa

This Cacio & Menta it’s just Gorgeous.. just like who loves cheese and mint 😉✨

Classic Italian Tiramisù

My new cookbook 'The Pasta Queen: The Art Of Italian Cooking' is available NOW for pre-order!
100+ recipes and stories of all my favorite dishes from appetizers, cocktails, main and second courses and my beloved street food!
Link in bio and eat some pasta 😉

Creamy Mushroom Pasta

My new cookbook “The Pasta Queen: The Art Of Italian Cooking” is available NOW for pre-order! Link in bio

GUYS!!! My new cookbook is available NOW for pre-order! bit.ly/PastaQueen

🐘 🩰

Wow, Grok knows my carbonara! 👇

The Pasta Queen's full carbonara recipe, as described in various sources, involves a traditional approach to this classic dish. Here's a step-by-step guide:

Ingredients:
- 1 (500g or ½ kg) pack of Spaghetti
- 5 egg yolks (the rule is 1 yolk per