Sometimes we can all feel like we don’t have the strength to make it but that’s okay. You don’t need strength for the entire future you just need it for the next day. Keep going. Take it one day at a time.

Get in!! 🙂🙂 👇🏻

That’s wonderful to hear, Alison. 🙌

Happy reading!

Sometimes we can all feel like we don’t have the strength to make it but that’s okay. You don’t need strength for the entire future you just need it for the next day. Keep going. Take it one day at a time.

You’re very kind, Catherine. 🙌

Get in!! 🙂🙂 👇🏻

For all those teens who start or have started their exams today, YOU GOT THIS! Breathe, try your best, go for it and that’s all you can do! Good Luck! #GCSE #teen

Not a popular view amongst my fellow motivational speakers but I think luck definitely plays a part in people’s success.

I’m fortunate that WHSmith made How To Succeed With People, their business book of the month. Without this the book would not sell in the numbers it has.

Great post. 👇🏻

Never take things for granted, even the most simplest of things…

To celebrate this week’s publication of #AngelOfGrasmere I’m giving away two six months’ supplies of Grasmere Gingerbread. One on Twitter. One on Facebook. Please like and RT to enter. Deadline 12/5. Thank you.
tompalmer.co.uk/angel-of-Grasm…
#competition #giveaway

Never take things for granted, even the most simplest of things…

Not a popular view amongst my fellow motivational speakers but I think luck definitely plays a part in people’s success.

I’m fortunate that WHSmith made How To Succeed With People, their business book of the month. Without this the book would not sell in the numbers it has.

In the city where the seeds of SUMO were planted in my mind, way back in 2002.

Glasgow, it’s good to be back.

And now for food.

This year I celebrate my 60th birthday. Here’s 12 insights that will help you grow as a person this year and avoid the many mistakes I’ve made…in less than 2 minutes.

Scroll to end and you’ll get a bonus one.

In the city where the seeds of SUMO were planted in my mind, way back in 2002.

Glasgow, it’s good to be back.

And now for food.

The cornerstone of all my work…E+R=O.

First came across this concept in the early 1990’s from Jack Canfield

The cornerstone of all my work…E+R=O.

First came across this concept in the early 1990’s from Jack Canfield

“The scariest place to be in business ,is to be in one that’s not changing”

#cultivate Prof Paul McGee Hillsgreen