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#ICYMI ...here's last week's Food Farms & Chefs Podcast with The Big Dill Pickle Festival​, Holdmyknots, & Fearless Restaurants's Regional GM (about the #KentuckyDerby , new openings, and more!)

World's Largest Pickle Festival, Epic Eats, & Where to C... youtu.be/RRhYD0_gaHo?si… via YouTube

This week's Food Farms & Chefs Podcast Radio Show guests took their dreams, goals, and aspirations and turned them into their daily grind.

Tune in at 6pm today on WWDB 860 AM & WPEN HD2 97.5 to hear from Farmstead Foods #tacoheartphilly & #FriendsCafe_NB

#foodfarmsnchefs

Don't miss out on this week's Food Farms and Chefs Radio Show because it's a big deal!

Tune in to our show to learn about the upcoming The Big Dill® event at Xfinity Live!!, what's on the menu at Holdmyknots, and Derby Day activities at Fearless Restaurants' Rosalie Wayne!

This week, you'll hear from the owners of Pennsylvania's CraveWell Cafe, Managing Partner of Con Murphy's Irish Pub , and the Owner of Negus Winery!

To listen to this week's show (episode 274) make sure to click the link in our bio!

Don't miss this week's show with guest Forest Farmers Market, Bites and Blends, and Chef Monica Glass!

Tune in at 6PM in Philadelphia, Delaware, & South Jersey on WWDB 860 AM & WPEN HD2 97.5 or stream us at anytime by searching for Food Farms and Chefs Radio Show Episode 272!

It's time to rock the green this weekend and celebrate the luck of the Irish for St Patrick's Day!

Comment below and let us know where you will be celebrating all weekend long ☘️💚

Empanadas, Gelato, Puppies & Craft Cocktails are on Food Farms & Chefs Podcast Radio Show Episode 265!

Our guests:
V Empanadas
Panna Galeteria & Bakery
The Boozy Mutt

Tune in at 6pm today on WWDB 860 AM and WPEN HD2 97.5

Don't miss the one and only Baseball AND Barbecue podcast - right Ray Sheehan Food Farms & Chefs Podcast Howard Johnson Steve Trachsel

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Call the show 516-855-8214

Introducing....our QR code for Food Farms & Chefs Podcast 😊!!!

Feel free to scan our code, and #subscribe #share #follow and #like #foodfarmsnchefs while you're at it!

Have a wonderful #weekend everyone, and we'll see you at #bucksbeerbash at #tranquilitybrewingcompany later today!

As we say goodbye to a longtime friend of Food Farms & Chefs Radio Show, we remember Charisse McGill, owner of Lokal Artisan Foods Group!

Donations can be made to the Charisse McGill Legacy Empowerment Fund by visiting Givebutter.com/DZG832.

Everything comes to a head at some point...and we've let things brew long enough, so we're hoppy to have a full episode about craft beer!

This week's guest include Forged Irish Stout, Bucks Beer Bash, and YAH BREW!

Happy New Year to all of our fantastic listeners!

We can't thank you enough for making 2023 our best year yet. Stay tuned for an amazing line up of guest in 2024, starting next week!

On this week's show, we focused on holiday celebrations that can come to you, a fearless way to brunch out this New Years Day with White Dog Cafe, and some spirited ways to sip away any holiday fiascos featuring Philly Yard Bar and Mermaid Spirits on Food Farms and Chefs (261)!

Merry Christmas from the Food, Farms & Chefs Team! We hope everyone has a great holiday spent with those closest to them 🎄

Happy Hanukkah from all of us at Food, Farms & Chefs ✡️

On this weeks Food Farms & Chefs Podcast, we spoke with Mac Mart which focuses on everyone's favorite side dish, the #Moshulu on Delaware Avenue, and #AfrikaBar created for your tasting pleasure!

Listen today at 6pm on WWDB & WPEN or stream us online at anytime!