⭐️ NEW OPENING ALERT ⭐️

We are beyond excited to announce the official opening of Cinnamon Bazaar's second site on 5th March, where Vivek Singh brings a new, vibrant Indian restaurant to the leafy suburb of Richmond 🇮🇳

Join us tomorrow for more of our favourite #SaturdayKitchen moments!

Matt Tebbutt's lined up delicious dishes from Carl Clarke, Vivek Singh, #RavneetGill & Ching-He Huang! Plus comedy legend #JoBrand faces her Food Heaven or Food Hell!

#BestBites at 09.45am on BBC Two!

My favourite restaurants with Vivek Singh🍴

Indian fine dining royalty, opulent Cantonese food and a new wave Sri Lankan upstart are among the chef's top five restaurants in London.

Vivek Singh

squaremeal.co.uk/restaurants/in…

Cinnamon Kitchen, Kricket, Cavita and Rambutan join forces for Spice in the City hot-dinners.com/2023092112654/… via Hot Dinners

luxurylifestylemag.co.uk/category/food-…

Very grateful to have been awarded an honorary doctorate from Sheffield Hallam University for my writing on race, identity and shared British history. Heartening to know so many people have my back in the buildup to the followup to #Empireland , published in January. The conversation is a

This is going to be a great night! 👍🏽👌🏽👏🏽👏🏽👏🏽

Looking for the perfect #IndianSummer ? English Sparke Hattingley Valley with Indian spice only Cinnamon Kitchen #City 👍🏽👌🏽🌺😀

To celebrate Cinnamon Kitchen City’s 15th anniversary, Vivek Singh and Head Chef Raju Ramachandran will join forces with Will Bowlby of Kricket London, Cavita of Cavita and Gavin Malleappah of Rambutan for a 4-course dinner on Oct. 6. To booK: opentable.com/booking/experi…

Celebrate 15 years of Cinnamon Kitchen City with Vivek Singh's new Thrill of the Grill Menu 🔥

A dynamic Indian feast bringing together 15 of the restaurant’s best-loved dishes on one exclusive menu, for just £48 per person 🇮🇳

Available Fridays - Sundays until 27th August

👏🏽👏🏽👏🏽

A striking Indian dish by Vivek Singh that puts the flavours of mango, saffron and pistachio centre stage 😍
greatbritishchefs.com/recipes/mango-…

Scott is an amazing man who breeds a lifelong love of sport in every boy and girl he meets. He is facing the fight of his life and needs our help. Please read his story and donate what you can.

gofund.me/120e5634

I'm delighted to announce that I am now a Patron of our trade charity Hospitality Action HA has assisted hospitality people since 1837 I'm proud to stand alongside them & support all they do. Introducing our new Chair of Trustees. | Hospitality Action hospitalityaction.org.uk/blog-and-news/…

MUST TRY: Vivek Singh's mutton chops are such a special picnic addition. “This quintessential Bengali club favourite – a mutton croquette – adorns the menus of many clubs back in India. Here is my take on that classic, stuffed with an egg...'
deliciousmagazine.co.uk/recipes/bangla…

This sounds Familiar?

It’s going to be brilliant! Listen to Giles Coren Has No Idea The Cinnamon Club for Action Against Hunger UK 🙏🏽🌺👍🏽✊

Try this if you can peel
Yourself away from the TV 😀

Join the 16th Too Many Critics on 4th June to raise money for @AAH_Uk at The Cinnamon Club with @ChefVivekSingh and event founder Bill Knott!

Critics taking part include Giles Coren Has No Idea, Grace Dent, David Ellis, Adam Hyman, Rose Prince and Tom Parker Bowles

bit.ly/44ns2ek

I've #justsponsored Archana Singh, who's fundraising for Macmillan Cancer Support on JustGiving. Donate now justgiving.com/fundraising/Ar…