Step inside a world of endless culinary possibilities at Kanishka 👌

We’ve recently given our restaurant a little interior TLC, reflecting chefatulkochhar’s sophistication and style that you’d expect on your plate from the moment you arrive to the minute you leave ✨

With spring is in full swing, chefatulkochhar’s mind turns to delicious native lobster 🦞

Watch as he tells us what makes the celebrated shellfish one of his favourites to cook, brought to life with the right amount of beautifully balanced, subtle spices👌

#mayfairlondon

Don’t forget to reserve a table for our Four Hands experience with @_lisaallen! ✨

On 7th May, the Michelin-starred executive chef of @northcoteuk in Lancashire is coming to Kanishka to cook a one-off dinner with chefatulkochhar 🍽️

bit.ly/3RsYgPv

There’s still time to book for our upcoming Supper Club! 🍽️ Join us on Sunday 28th April, as Chetna Makan cooks alongside chefatulkochhar for an unmissable five-course meal with the @britishbakeoff star. Head to the website and reserve your space 🙌

bit.ly/49VsXoz

Who’s joining us for our weekend brunch? ✨

Come along today and tomorrow from 11.30am to savour a bottomless brunch, kicking off with your welcome Kanishka punch cocktail, before a choice of starters, mains, and desserts from across India 🇮🇳

#londonbrunch

Nominations are open now for The Good Food Guide’s 100 Best Local Restaurants 2024! 🍽️ Voting is quick and easy, and we’d love for you to show your support for what we do in Mayfair 🙏

#goodfoodguide #bestrestaurant #bestrestaurant s #indianrestaurant #localrestaurant

Have you booked for our Hospitality Action evening? 👨‍🍳 We’re excited to welcome you on 22nd April - further details are online, so get booking for this extra-special event in aid of a fantastic cause 💚

#hospitalitylife #hospitalityindustry #indianfoodlovers #indianrestaurant

We’re excited for our next Four Hands dining experience with @_lisaallen! ✨

Secure a space for Tuesday 7th May, as the Michelin-starred exec chef of @northcoteuk in Lancashire teams up with Atul Kochhar for a one-night-only event of fantastic food and drink in Mayfair 👨‍🍳

Remember to book for our Supper Club with Chetna Makan! 🙌 Join us on Sunday 28th April, when the Great British Bake Off star is cooking five unmissable courses, along with our very own Atul Kochhar in the Kanishka kitchen 👩‍🍳

#celebritychef #indianrestaurant #indianfoodlovers

We can’t wait for our Hospitality Action evening 🍽️ On 22nd April, four chefs will be joining Atul Kochhar to cook this exclusive dinner. Don’t miss their combined tasting menu, as each chef cooks a course to raise funds for a worthy cause 🙌

#hospitalitylife #indianrestaurant

Happy Easter from Kanishka! 🐣 Thank you to everyone who has booked, with three delicious courses for £45 per person, including tamarind and star anise marinated Norfolk quail, braised shank of lamb, mixed berry mille-feuille, and more 🙌

#indianfoodlovers #londonrestaurants

Have you watched season two of #TheWorldCook yet? 🌏 Don’t forget to catch Atul Kochhar on Prime Video UK, as he and Crystelle Pereira judge some incredible cuisine from across the globe in lots of breath-taking locations, presented by Fred Sirieix and Emma Willis 🙌

Congratulations to Kirk Haworth on last week’s GBM win 👨‍🍳 It was a pleasure to recently welcome Kirk to Kanishka, where he was part of our extra-special Four Hands dining experience alongside Atul Kochhar and Nigel Haworth 🙌

#michelinstars #indianrestaurant #indianfoodlovers

We’re excited to reveal our menu for Pub in the Park 🍻 We can’t wait to be part of this amazing line-up - come and join us to try tasty dishes such as samosa chaat, Tangra prawn, grilled lamb chops, and ‘AFC’, with tickets on sale now 🙌

#foodfest #summerfestival #celebritychef

Easter is less than a week away! 🐣

Feast with your family on Sunday 31st March, and enjoy a three-course meal for £45 per person, with our lamb scotch egg, pan-fried hake, and Easter egg dessert all available, to name a few favourites to look forward to 🙌

Holi kicks off today here at Kanishka! 🎉 Come and celebrate whilst we serve canapés and three colourful courses for £45 per person, including tasty white fishcake, South Indian-style chicken curry, tandoori pineapple, and many other delicious dishes to choose from 🙌

Our next Supper Club is with Chetna Makan on Sunday 28th April! ✨

Come along for Chetna’s five-course menu, which she’ll be cooking alongside chefatulkochhar with optional wine pairings to match on the night 🍷

bit.ly/49VsXoz

Book for our next Four Hands experience with chef Roy Ner! 👨‍🍳 Join us on 5th April, when he’ll cooking a 7-course tasting menu with chefatulkochhar, featuring woodfire potato bread, scallop and prawn raviolo, Gressingham duck breast, and more, priced £150 per person 🙌

Happy Mother’s Day! 💐 We can’t wait to welcome you for today’s celebrations, with a three-course meal for £49 per person, including these tandoori prawns, bok choy, and coconut and tamarind sauce 😋

#motheringsunday #specialoccasions #londonrestaurants #indianrestaurant

Remember to celebrate #BritishPieWeek over the weekend! 🥧 The ever-popular chicken tikka pie is a delicious speciality of the house, served with berry chutney for a pan-Indian spin on a traditional UK classic at Kanishka 😋

#indianrestaurant #indianfoodlovers #londonrestaurants