Agricola(@YorktownFarm) 's Twitter Profile Photo

Mary Randolph's Apple Pie is a perennial favourite. Simple, but with great scope for individual artistry. This one lasted just long enough to photograph!

Mary Randolph's Apple Pie is a perennial favourite. Simple, but with great scope for individual artistry. This one lasted just long enough to photograph!
#heirloomapples #historicfoodways #yorktownfarm #alhfam
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JYF Museums(@jyfmuseums) 's Twitter Profile Photo

Remember- in the 18th century, Christmas *starts* on Christmas! With that in mind, we'll be live with a figgy pudding on St. Stephen's Day! (26 December)
#

Remember- in the 18th century, Christmas *starts* on Christmas! With that in mind, we'll be live with a figgy pudding on St. Stephen's Day! (26 December)
#
#berevolutionary #historicfoodways
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Riversdale Historical Society(@Riversdale1801) 's Twitter Profile Photo

It's National Blueberry Pie Day!
Here's a recipe for pie crust from 1824. Use blueberries or whatever else you'd like for the filling (sweet or savory), but let us know how (or if) it turns out!

It's National Blueberry Pie Day!
Here's a recipe for pie crust from 1824. Use blueberries or whatever else you'd like for the filling (sweet or savory), but let us know how (or if) it turns out! 
#historichouse #historicfoodways #historicrecipes #nationalblueberrypie #pie
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JYF Museums(@jyfmuseums) 's Twitter Profile Photo

Join us at 10:00 on Tuesday morning (12 December) as we live Tweet the making of Amelia Simmons' perennial favourite, 'Another Christmas Cookey!' And for those of you playing along at home, here's the receipt...

Join us at 10:00 on Tuesday morning (12 December) as we live Tweet the making of Amelia Simmons' perennial favourite, 'Another Christmas Cookey!' And for those of you playing along at home, here's the receipt...
#berevolutionary #christmascookies #historicfoodways
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Riversdale Historical Society(@Riversdale1801) 's Twitter Profile Photo

You dont want to miss this great program that explores the role of the dairy at Riversdale. Participate in a hands-on demonstration, tour the dairy, and sample some Maryland cheeses!

Please register at: tinyurl.com/RiversdaleDairy

You dont want to miss this great program that explores the role of the dairy at Riversdale. Participate in a hands-on demonstration, tour the dairy, and sample some Maryland cheeses! 

Please register at: tinyurl.com/RiversdaleDairy 

#foodhistory #historicfoodways  #housemuseum
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JYF Museums(@jyfmuseums) 's Twitter Profile Photo

In the 18th century butter was often made at home and shaped with hand-carved wooden moulds. Come see how this weekend during Foods and Feasts of Colonial Virginia at the American Revolution Museum at Yorktown!

In the 18th century butter was often made at home and shaped with hand-carved wooden moulds. Come see how this weekend during Foods and Feasts of Colonial Virginia at the American Revolution Museum at Yorktown! #berevolutionary #historicfoodways #alhfam #chipcarving
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Paige Engard (Doerner)(@PaigeDoerner) 's Twitter Profile Photo

Photo sesh to promote our historic dining offerings this afternoon! 🍽🕯✨

Stay tuned to find out how you can indulge in a 19th century dining experience this season at @gcvmuseum!

Photo sesh to promote our historic dining offerings this afternoon! 🍽🕯✨

Stay tuned to find out how you can indulge in a 19th century dining experience this season at @gcvmuseum! #HistoricDining #LivingHistoryMuseum #Museum #GCVMuseum #Dining #HistoricFoodways #Tablescape
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Genesee Country Village & Museum(@GCVMuseum) 's Twitter Profile Photo

In the early 19th century, there were three main methods of preserving fruits and vegetables: drying, sugaring, and pickling! Here, a bountiful blend of carrots, onions, and beets are preserved in vinegar, or pickled. 🥕

In the early 19th century, there were three main methods of preserving fruits and vegetables: drying, sugaring, and pickling! Here, a bountiful blend of carrots, onions, and beets are preserved in vinegar, or pickled. 🥕 
#HistoricFoodways #LivingHistoryMuseum #Museum #GCVMuseum
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Jay Templin(@TemplinJay) 's Twitter Profile Photo

Supper tonight was mincemeat pies, made with REAL homemade mincemeat. 18th century recipe. Fruit, beef, and spices, been in a Mason jar of brandy since November. Simple butter paste crust. That was a LOT of brandy. 😋

Supper tonight was mincemeat pies, made with REAL homemade mincemeat. 18th century recipe. Fruit, beef, and spices, been in a Mason jar of brandy since November. Simple butter paste crust.  That was a LOT of brandy. 😋 #CookingIsMyTherapy #HistoricFoodways #Mincemeat
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