Scott Quinnell Royal Welsh Agricultural Society Theo Randall Thanks for wishing my son a happy 10th birthday, you made his day!!
Birthday lunch at the marvellous Theo Randall at the Intercontinental. No point in limiting celebrations to just one day
SaturdayKitchen Theo Randall Chef Philli Helen McGinn Mumbai Mix FLEUR EAST Matt Tebbutt BBC Two Just great. Loved the dosa. Mine are a disgrace!
Wonderful duck ragu for Hogmanay after watching Theo Randall in SaturdayKitchen #SaturdayKitchen swapped celery for carrot as Mrs H won’t eat celery(!). Stunning meal!
SaturdayKitchen Julie Lin Lily Vanilli Helen McGinn sara cox💙 Matt Tebbutt Theo Randall Chef Philli FLEUR EAST I made Georgina's recipe today and it is a banger of a dish! Full of tomato flavor! Your show never fails to impress. The Sambal Lala recipe is on the menu this month as well. Thanks again for weekly inspiration
Another amazing day Royal Welsh Agricultural Society today. Brilliant demonstration by Theo Randall the food was amazing and great chat. #smeg #food
One of our very favourite people, chef Theo Randall, after another brilliant meal at his amazing Italian restaurant. He has a wonderful FOH team who greet us like family. Chef, THAT was my favourite regional menu……until the next one!
Casoncelli bresciani – Fresh pasta parcels stuffed with Swiss chard,
Luganega sausage, breadcrumbs, parmesan and sage butter. Pairing with: Conte Vistarino Saint Valier Oltrepò Pavese Pinot Nero Bianco DOC 2022 Theo Randall @icparklane #lombardia #regionaltastingmenu #italian
#BBQ this #bankholiday ? Check out these tips by London’s top chefs.
BokanLondon Theo Randall Pavyllon London Sopwell House Ormer Mayfair Bala Baya & Kapara, UBA Rick Stein Restaurants The Cinnamon Club Fenchurch Restaurants Sky Garden
Young's Pubs
palife.co.uk/editors-picks/…
Lovely afternoon in Mayfair with my best mate. Perks of the job! ❤️🏰 Theo Randall InterContinental Mayfair Times
Second dish from Theo Randall Italian pantry book cooked. Paccheri with leeks, Parmesan and prosciutto. Utterly delicious dish. Love the book. Thanks chef 👨🍳
Theo Randall had the best meal tonight at Theo's restaurant at the InterContinental London Park Lane. We were treated like royalty and got to meet the man himself. Chatted about Wales and he confirmed Matt Tebbutt is a really nice guy! We'll be back!
Tuffoli with Irish organic veal celery and globe artichoke
(A recipe by Theo Randall)
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2/ Milk and wine
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#Pasta #pastaFriday
#pastaFriday Society
#cookforlove #cook_bots
#2LouBayFood #Dublin
#foodforfun #lovepasta
It’s been six years and the staff and chef are as lovely as ever! And the food was extremely delicious . Thank you Theo Randall InterContinental
