Diana Henry
@DianaHenryFood
Lover of words. Author & columnist. Irish, European. Fiction, food & the state of things. Latest book: FROM THE OVEN TO THE TABLE. Views my own
ID:1926360132
http://bit.ly/2KLQS0w 02-10-2013 10:02:38
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Diana Henry's secret cancer: 'My son said, 'If you only have two years, we'll make them the best'' Diana Henry The Telegraph
telegraph.co.uk/women/life/dia…
Great piece by Diana Henry on the best online butchers, plus mouthwatering recipes for cuts such as scrag end of lamb, osso buco, beef short ribs. telegraph.co.uk/food-and-drink…
And a reminder of our brilliant shortlist. Hungry Heart - A Story of Food and Love by Clare Finney, Mother Tongue - Flavours of a Second Generation by Gurdeep Loyal and Breadsong - How Bread Changed our Lives by Kitty & Alex Tait.
For Mothers Day, this memory of my mother Mary
Fintan O’Toole: ‘When I close my eyes and think of Christmas . . .’ irishtimes.com/opinion/fintan… via Irish Times Opinion
Lie After Lie: Listen to How Trump Built His Alternate Reality. via The New York Times nytimes.com/interactive/20…
I took a deep dive into the science of pigments and pomegranate molasses making at home for Serious Eats seriouseats.com/recipes/2021/0…