Angry Chef
@One_Angry_Chef
Angry chef and irritated author. Yes, you do need to eat less meat. Buy the book at https://t.co/LKgQ2W19O3
ID:4792944616
https://www.the-angry-chef.com 13-01-2016 09:36:28
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Is the concept of ultra-processed foods (UPF) useful?
Rob Percival, Mike Rayner, & Angry Chef discuss UPFs & what the term achieves.
Read all 9 letters here: tabledebates.org/letterbox/is-t…
The last round in the Letterbox series on UPFs is posted!
See what thoughts & takeaways Rob Percival, Mike Rayner, & Angry Chef shared in their final exchange.
Read here: tabledebates.org/letterbox/is-t…
The last round in the Letterbox series on UPFs is posted!
See what thoughts & takeaways Rob Percival, Mike Rayner, & Angry Chef shared in their final exchange.
Read here: tabledebates.org/letterbox/is-t…
Round 2 of our Letterbox series on ultra-processed food is live!
Read the responses Rob Percival, Mike Rayner, & Angry Chef have written to each other here:
tabledebates.org/letterbox/is-t…
Our latest Letterbox series has launched!
Over the next couple weeks, Rob Percival, Mike Rayner, & Angry Chef will discuss the utility of the Ultra-Processed Food (UPF) concept.
The first round of letters are available here: tabledebates.org/letterbox/is-t…
Our latest Letterbox series has launched!
Over the next couple of weeks, Rob Percival, Mike Rayner, & Angry Chef will discuss the utility of the Ultra-Processed Food (UPF) concept.
The first round of letters are available here: tabledebates.org/letterbox/is-t…
A young, hungry industry raked in billions to grow slaughter-free meat in giant tanks.
Could it fix our broken diets, repair a damaged planet, save us from ourselves?
I wrestled with that question for a year. For New York Times Opinion, here's what I learned.
nytimes.com/2024/02/09/opi…