We spoke to Jenny Jefferies to find out more about the global & ethical food stories in her latest book with recipes from 25 producers around the world
app.ckbk.com/features/islan… published by Meze Publishing
#IslandsInACommonSea

I spoke to ckbk about how my new book ‘Islands In A Common Sea’ came about, and what I learned while bringing it together.

Please click on the link below:

app.ckbk.com/features/islan…

#islandsinacommonsea #cookbook

Fresh from Jenny Jefferies new book now on ckbk our #RecipeofTheDay is perfect for #FishFriday 'Colourful, simple, & delicious, this baked whitefish is ready in under half an hour' JHNFFC 🌳🔴⚪️ Cheese Lovers The Baking Nanna Robert Allen What are some of your favourite…

Great Rajasthani version of aloo paratha by Naomi Duguid (M: @[email protected]) who says this bread, called alookar roti in Udaipur, is delicious & not hard to make. Anyone tried making paratha?
The Baking Nanna Robert Allen JHNFFC 🌳🔴⚪️
Cheese Lovers Anyone else?
app.ckbk.com/recipe/mang556……

Did you know we have cookbooks from Bake Off Judges across the world on #ckbk ? Darren Purchese AU
Prue Leith UK
& Regula Ysewijn Flanders Who's a fan of Bake Off here?
The Baking Nanna Robert Allen Cheese Lovers
JHNFFC 🌳🔴⚪️ Paul Couchman - Regency Cook any more? app.ckbk.com/features/2024/…

Great review for Jennifer Joyce pork belly dish 'Slow braise that doesn't need a lot of attention. We ended up dipping the dumplings in the braising sauce'. What are your favourite pork belly dishes? Cheese Lovers JHNFFC 🌳🔴⚪️ Robert Allen The Baking Nanna
app.ckbk.com/recipe/asia277……

Did you know it's #NationalBurritoDay 🌯🌯Did you know they make excellent breakfasts too? Darren Purchese 's recipe a great example
Everyone must have a favourite filling - we'd love to hear yours Danny Kingston JHNFFC 🌳🔴⚪️ @rob_c_allen
The Baking Nanna Cheese Lovers anyone…

User review of Nisha Katona's Peanut & Gooseberry Fool from Bold: 'I tried this with feijoas (which are in abundance in New Zealand at this time of year). It was tasty for sure but next time I would definitely go with a sharper, more acidic fruit such as the recipe suggests. I…

Instead of dishing up #AprilFools why not feast on our Fools & Syllabubs collection? Try recipes by Nisha Katona Jenny Jefferies Regula Ysewijn & more
Syllabubs date back to the 17th Century & these modern ones are easy to make Paul Couchman - Regency Cook Danny Kingston JHNFFC 🌳🔴⚪️…

Leg of Lamb's a tradition for a #HappyEasterWeekend How do you like to cook it? Valentine Warner's Pot Roast? Nisha Katona Lamb Raab? Roberta Muir's wrapped in paper? All these & more in our collection
JHNFFC 🌳🔴⚪️ Danny Kingston Robert Allen Paul Couchman - Regency Cook Cheese Lovers Any…

The most watched rowing challenge #TheBoatRace The Boat Race is this afternoon. Whichever blue you're supporting, why not try these Oxford Sausages for Easter weekend? Danny Kingston Robert Allen The Baking Nanna JHNFFC 🌳🔴⚪️ any special breakfasts planned? app.ckbk.com/recipe/brit078…

Our #RecipeOfTheDay is based on the traditional Greek Easter pie & filled with leafy greens to celebrate spring's arrival. As a twist Nicola Graimes bakes an egg in the centre of each pie. What Easter baking are you planning this weekend? Robert Allen The Baking Nanna…

Our #RecipeOfTheDay is in readiness for #GoodFriday It's Regula Ysewijn's #HotCrossBun Ever tried making your own? What do you like to fill them with? The Baking Nanna @rob_c_allen Cheese Lovers JHNFFC 🌳🔴⚪️ Paul Couchman - Regency Cook anyone else like to chime in?
app.ckbk.com/recipe/oats326…

The Healthcare Chef’s Knowledge was launched today - a cookbook that is one key outcome from the UK’s Hospital Food Review chaired by Philip Shelley, which has also led to the creation of Chef Academies for hospital chefs. Another member of the review panel is Dame Prue Leith,…

At 2.30pm today 24 March join Orlando Murrin author & president of GuildofFoodWriters in conversation with Eleanor Ford at North London Book Fest at the Ally Pally. He’s been busy baking biscuits from A Whisper of Cardamom. Tickets available here alexandrapalace.com/whats-on/elean…

🤔 Looking to feed a crowd this Easter? Thinking about a leg of lamb? For the upcoming Easter break we share some favorites incl Nisha Katona
Scott Conant Reza Mahammad How do you like to cook lamb? Danny Kingston JHNFFC 🌳🔴⚪️ Robert Allen
The Baking Nanna Cheese Lovers anyone else…

This is happening tomorrow — ckbk co-founder @mjcockerill and EYB co-founder Jane Kelly will be answering all your cookbook-related questions.
There still just time to reserve your spot... eventbrite.co.uk/e/qa-with-ckbk…

Daniel Galmiche on James Martin’s Saturday Morning cooking Pan-Fried Skate Wings with Chilli-Lime Butter 🌶️ Recipe from Daniel’s book French Countryside Cooking - find it here on ckbk:
app.ckbk.com/recipe/fren939…