Integrative phenomic-transcriptomic study reveals contrasting leaf water use behaviors in vegetable soybean and cowpea under root drought. ๐ฑ #plantphysiology Oxford Journals
Details:academic.oup.com/hr/article/10/โฆ
Investment Guides for CBSPs
1. Sorghum: hdl.handle.net/10568/140461
2. Cowpea:hdl.handle.net/10568/1404
3. Rice:hdl.handle.net/10568/140459
4. Soybean:hdl.handle.net/10568/140458
5. Maize:hdl.handle.net/10568/140457
6. Millet:hdl.handle.net/10568/140456
7. Groundnut:hdl.handle.net/10568/140462
IITA
Pests of Blackgram, greengram, cowpea_Dr.UPR.pdf #binomics #blackgram slideshare.net/slideshow/pestโฆ via SlideShare
Chirag Barjatya Rahul | Data & Tech This study is only for Cowpea
Not for all vegetables
In this method also
First pressure cooking for limited time ( 2-3 Min ) followed by Boiling method is recommend
Not fully pressure cooking
So your arguments failed here
Promoting sustainable agriculture by exploiting plant growth-promoting rhizobacteria (PGPR) to improve maize and cowpea crops dlvr.it/T5YFkW PeerJ Publishing
Gems of Engineering Native Indian Flowering Plants:
These native Indian flowering plants that could be used instead of non-native options:
- Utricularia (Bladderwort)
- Balsam (Impatiens balsamina)
- Eriocaulon (Pipewort)
- Smithia (Smithia sensitive)
- Vigna (Wild Cowpea)