SoupandCaboodle(@SoupandC) 's Twitter Profile Photo

Remember we're open from 9am 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍳🥓
Pick up a over the 📷@ £3.95 Choice of: Bacon – Stornoway black pudding – Macsween haggis – Pork link sausage – Fried egg – Potato scone (Add additional item £1.95)
soupandcaboodle.com/menu/

Remember we're open from 9am #everyday 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍳🥓
Pick up a #breakfastroll over the #bankholidayweekend 📷@ £3.95 Choice of: Bacon – Stornoway black pudding – Macsween haggis – Pork link sausage – Fried egg – Potato scone (Add additional item £1.95)
soupandcaboodle.com/menu/ 
#EdinEats
account_circle
Grazing by Mark Greenaway(@GrazingByMG) 's Twitter Profile Photo

Nothing says Scottish fine dining like a carefully selected fillet of Aberdeen Angus beef, cooked to perfection, and served with watercress purée, confit turnip, wild Scottish mushrooms and a bone marrow jus.

Photo from edineats

Nothing says Scottish fine dining like a carefully selected fillet of Aberdeen Angus beef, cooked to perfection, and served with watercress purée, confit turnip, wild Scottish mushrooms and a bone marrow jus.
 
Photo from @edineats
account_circle
Kira Rumega 🧢🥖&🌹🌎🕊(@Counter_thought) 's Twitter Profile Photo

Last time I was in French speaking Switzerland I tried cheval (horse) for the first time. So today I managed to cook some steaks which are super high in iron, in a traditional forte moutarde with white wine and thyme paired with @Edeneats Caesar fennel salad. 😋

Last time I was in French speaking Switzerland I tried cheval (horse) for the first time. So today I managed to cook some steaks which are super high in iron, in a traditional forte moutarde with white wine and thyme paired with @Edeneats Caesar fennel salad. 😋
account_circle
New Chapter(@newchapter18) 's Twitter Profile Photo

Let us become your favourite lunch spot! £9.95 for 1 course, £12.95 for 2 courses or £16.95 for 3 courses - 7 days a week! To book, give us a call on 0131 556 0006 or click here bit.ly/2E9dJSb - we hope to see you soon! Photo by amazing foodie edineats.

Let us become your favourite lunch spot! £9.95 for 1 course, £12.95 for 2  courses or £16.95 for 3 courses - 7 days a week! To book, give us a call on 0131 556 0006 or click here bit.ly/2E9dJSb - we hope to see you soon! Photo by amazing foodie @edineats.
account_circle
Grazing by Mark Greenaway(@GrazingByMG) 's Twitter Profile Photo

Are you a chocolate lover? Finish up your 6-course tasting menu with yummy homemade chocolate! ❤️

We are now open for dinner from Tuesday to Saturday.

Image from @Edineats

Are you a chocolate lover? Finish up your 6-course tasting menu with yummy homemade chocolate!  ❤️ 

We are now open for dinner from Tuesday to Saturday.

Image from @Edineats
account_circle